March 4-18, 2023
$40 Pre-fixe | One Cocktail + One Appetizer + One Pasta
Dine-in Only | Please No Sharing

Cocktails

MIDNIGHT ROYALE {signature cocktail}
elderflower, lejay cassis, lemon, prosecco

ORANGE-LEMON POMMIE
lemon vodka, pomegranate-orange soda

APEROL SPRITZ
aperol, prosecco

Appetizers

CAVOLFIORE FRITTI {gluten free}
fried cauliflower florets, served with spicy cherry tomato sauce

ARANCINI {vegetarian}
cheese risotto balls, breaded and fried and served with spicy marinara sauce

INVOLTINI DI MELANZANE
lightly fried eggplant slices, rolled and filled with ricotta and
mozzarella, and finished with marinara and Grana Padano DOP cheese

Pasta

TAGLIATELLE BOLOGNESE
classic beef, pork and veal ragu, sprinkled lightly with fennel pollen, Grana Padano DOP

LINGUINE DI SPINACI ALL’AMATRICIANA {vegetarian optional}
with tomatoes, caramelized onions, pancetta (bacon), white wine, red pepper flakes, Pecorino Romano DOP

CACIO DE PEPE {vegetarian}
homemade black pepper spaghetti in butter/pecorino romano cheese sauce, with a lot of black pepper, and extra virgin olive oil